These shortbread stamped cookies are a treat to both kids and adults. This is a simple, easy and effortless recipe to make. They are butter based with a soft crumb that melts in the mouth. A must-have...
Author: Veena Azmanov
Gingerbread is a holiday classic but can be complicated. That's why these simple gingerbread bars with cream cheese frosting are the perfect gingerbread recipe for beginner bakers.
Author: Veena Azmanov
This Eggless Vanilla Cake Sponge is light, moist and loaded with flavor. It's easy to make, hassle-free and tastes yum. A must-have recipe for every baker who's in need of an eggless sponge recipe
Author: Alisha R
Neenish Tarts are a small pastry tart, layers of jam and mock cream filling and topped with two-tone icing. One of the most wonderful traditional Australian desserts found at bakeries everywhere.Make sure...
Author: Marie Roffey
Nothing beats a homemade jam made with fresh fruits. This homemade apricot jam recipe is all-natural, wholesome, low in sugar, without any pectin or artificial flavorings, and get ready in less than 30...
Author: Veena Azmanov
A simply sublime Peach & Apricot jam which lends itself perfectly to breakfast or tea time!
Author: Camilla Hawkins
This Chocolate Pizza recipe will leave you drooling over it. It is easy, delicious and irresistible. Every pizza lover and chocolate lover is going to love this recipe
Author: Alisha R
This is one of my favorite sugar cookie dough recipes because they are my no-spread, no-chill sugar cookies. Soft, chewy cookies made with just four main ingredients that take 10 minutes to prep, 10 minutes...
Author: Veena Azmanov